A traditional style Pinot Noir aged in French oak. The full tannins are balanced with peppery flavors and aromas of ripe cherry and strawberry. This medium bodied wine will embrace a dinner of fresh BC salmon, wild game or a peppercorn steak.
Thornhavens wonderfully smooth Syrah has aromas and flavors of Blackberry, cherry vanilla and cloves. This is a rich, medium bodied red that can be paired with beef tenderloin, prime rib, or Tuscan-style pork.
Our smooth and unique 100% Pinot Meunier is bright ruby red in color with notes of raspberry and aromas of vanilla, with a soft honey finish. Even as a lighter style red is is Aged on French oak and can be served room temp or chilled for the patio.
Thornhavens XV has aromas of cherries, blackberries, vanilla and clove. This medium to full bodied red is a blend of Syrah, Cabernet Sauvignon and Cabernet Franc. Best paired with beef tenderloin, lamb or Tuscan style pork roast.